cerny letni lanyz mlety 76 50 g Size:50 grams the early flowering period does

the early flowering period does not allow for a rich harvest

0 g of which saturated fatty acids 0

1g of which saturated fatty acids < 0

an evergreen plant typical of the Mediterranean maquis

to enjoy and get familiar with Giuliano Tartufi recipes

cerny letni lanyz mlety 76 50 g Size:50 grams the early flowering period doesGround summer truffle Summer truffle (Tuber Aestivum Vitt.) Ground in olive oil. The uses of our ground summer truffle range from bruschetta to a first course mixed in a pan with boiling water and butter or oil, according to taste. You can also use it to cream ricotta and serve as an appetiser, or even to fill ravioli, cannelloni, gnocchi, to fill a white lasagne! Also excellent in omelettes and on eggs. Ingredients: Summer truffle (Tuber Aestivum