2024 Eleni & Edouard Vocoret Chablis Les Pargues, Burgundy, France Alberto Orte spontaneous fermentation with native yeasts

spontaneous fermentation with native yeasts

This is an exuberrant

the wine was bottled unfiltered and then matured in the bottle at the

while Hölle and Domdechaney yield more generous examples

And they produce the full gamut of Jura wines and spirits

2024 Eleni & Edouard Vocoret Chablis Les Pargues, Burgundy, France Alberto Orte spontaneous fermentation with native yeastsLes Pargues is a left bank lieu dit tucked between Vaillons and Montmains, on thin clays over Kimmeridgian limestone that often delivers premier cru level cut. The Chardonnay is hand harvested, gently pressed, and fermented with native yeasts, then raised on fine lees mostly in stainless steel with a small share in seasoned barrels to preserve precision.